Chickpea Burger

Requiring few ingredients, our veggie chickpea burger will be ready to eat after only 15 minutes of preparation and 10 minutes of cooking!    

Recipe | Basil & Sun-Dried Tomato Crackers

Making your own crackers seems a lot more complicated than it actually is. But this works in your favor, because when you make these delicious Basil & Sun-Dried Tomato Crackers, people are going to be really impressed. You don’t have to tell …

Red Beans and Rice Burritos

A really easy and quick dish to make, these burritos are especially full of flavors. If you don’t like burritos, you can remove the tortilla and make it into a burrito bowl.  

4 Simple Watermelon Side Dish Ideas

It’s almost the end of summer. Watermelon is cheap and at its peak of deliciousness, so when you see a ginormous watermelon at the farmers market for $4, you buy it. And then you realize that you have a LOT of watermelon on your hands. What are y…

Basil-Infused Lychee Lime Ice Pops

The first time I had lychee, I ordered it on a whim from a Thai restaurant. This was back when my husband and I were first dating–I had never had Thai food and I think I was trying to impress him by ordering something neither of us had heard of b…