Bulgogi tofu hot off the grill, spicy kimchi, and avocado makes for a sandwich that pops with flavor. Think of it as Korean reuben fusion. It is a hearty vegan sandwich that truly satisfies. A while back I shared my bulgogi tofu bowl recipe with sautéed spinach, kimchi, and brown rice. Today I’m offering a […]
Refried bean quesadilla with non-dairy cheese makes lunch a breeze. A simple spread of refried beans + a sprinkling of vegan cheese on toasted tortillas = a fast & filling lunch the whole family will love. Refried bean quesadillas are one of my favorites whenever I’m trying to think of an easy lunch, dinner, or […]
Vibrant raw tacos use walnuts for the taco meat. They pop with flavor. Serve them on romaine lettuce leaves in lieu of a tortilla. Ready in less than 15 minutes. Vegan & gluten free. When I lived in Los Angeles, I had a standing solo date at SunCafé in Studio City. It’s a phenomenal raw restaurant where they […]
Swap out tuna for chickpeas in this mouthwatering vegan tuna salad sandwich. An easy & satisfying lunch that takes only minutes to make! I still remember the first tuna salad sandwich I ever ate. I was over at my aunt’s house, sitting at her kitchen table. I couldn’t have been more than four or five. […]
Double decker tacos are an old fast food favorite. Now you can enjoy a vegan version at home with two layers of beans, hard and soft shells, and veggies. It’s a satisfying dinner the whole family will adore. If I could only eat one food for the rest of time, I’d go with tacos. Rife […]
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Cinnamon donuts are a bouncy, sugary treat. These baked vegan donuts are coated in a fine layer of cinnamon sugar. They work equally well for dessert or breakfast, alongside a piping hot cup of coffee. I’m so excited to share a cinnamon donut recipe with you today from the new cookbook, Vegan Comfort Cooking, by […]
Vegan egg salad sandwiches are a great meal-on-the-go option. They are ready in just 5 minutes. Perfect for a packed lunch! When I first went vegetarian, one of the struggles I had was figuring out what to eat when I was a rush. Sure, when time wasn’t an issue, I could leaf through cookbooks or […]
Tortilla pinwheels with buffalo hummus are a fun finger food option for potlucks, parties, and lunches. Loaded with fresh vegetables, they have plenty of flavor & crunch. Vegan & gluten free optional. I did a survey on my Instagram Stories recently about the kinds of recipes people would like to see as we move into […]
Curried tofu salad comes together in just 10 minutes. It’s filled with raisins, shredded carrot, and nutty pistachios for crunch. Serve it on its own, in a sandwich, or wrap. Vegan & gluten-free. Somehow whenever I have an appointment, I’m left at the last second scrambling for something to eat that won’t take long to […]
One of my favorite under-30-minute meals is veggie fajitas. Loaded with mushrooms, asparagus, red bell peppers, and onions, they bring some freshness to a cookout. Vegan & gluten-free. Not grilling season where you live? I offer indoor grill pan & oven directions as well! Everything tastes better on the grill. It’s a fact. Whether you’re […]
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