Even though we just moved to Kuala Lumpur recently, we’ve already connected with so many amazing people and have found that our weeks quickly fill up with social engagements. At first I was a little confused at how quickly we made friends, but then I remembered that here in KL, people speak English…and there are expat mom groups…and vegan societies that host potlucks…etc. In China, due to the language and cultural barriers, it literally took us years to develop deep friendships. That’s definitely not the case here! With more social activities during the day, I often don’t have a ton of time to cook dinner in the evenings. That’s why I love meal prepping and sheet pan dinners like this peanut butter tempeh and broccoli dinner!