Vegan Chickpea Potato Breakfast Hash

Make brunch at home with this Vegan Chickpea Potato Breakfast Hash – complete with crispy potatoes, chickpeas, bell peppers and avocado. I am having a serious love affair…with my cast iron skillet, that is. It is a one stop shop for meals – brown, roast, saute. It can do it all. And I love the…

Read More

Creamy Vegan Southwest Pasta Salad

Creamy Vegan Southwest Pasta Salad – bowtie pasta, tons of veggies & soyrizo topped off with a creamy southwest dressing that is to die for! I know it seems a little early in the year to start sharing BBQ side dish recipes, but I couldn’t wait any longer to share this one with you. Plus…

Read More

Roasted Chickpea Avocado Toast

This Roasted Chickpea Avocado Toast steps up the classic vegan breakfast. Toasted bread is topped with smashed avocados, smoky chickpeas and sprouts. Avocado toast never gets old. I don’t care if it’s not “on trend” in 2019, because I will always find ways to step up my avocado toast game. And this avocado toast in…

Read More

Loaded Vegan Kimchi Fries

Loaded Vegan Kimchi Fries – crispy fries, sriracha mayo and zesty kimchi all topped off with tons of fresh cilantro and green onions. I have always been a kimchi fan – and when I went vegan I thought I was going to be out of luck when it comes to enjoying this spicy snack. BUT,…

Read More

Vegan Jalapeño Spinach Dip

This Vegan Jalapeño Spinach Dip is the perfect game day or party snack. No one will ever know this creamy deliciousness is even vegan. So I know it is January and we’re all supposed to be about health and wellness. But you know what else is in January…the playoffs. And sometimes you just need a…

Read More

Zesty Homemade Hummus

This Zesty Homemade Hummus is a simple recipe that packs a kick. Making hummus at home only requires a few ingredients and 15 minutes! It must be said that I am not a huge snacker…I just don’t love a ton of snack foods. I know, I’m a weirdo. But one thing you will always find…

Read More

Wild Rice Arugula Salad

This Wild Rice Arugula Salad is topped with sliced almonds, dried cranberries & a homemade vinaigrette. Perfect winter salad. Just because it is salad season, it doesn’t mean that they have to be boring. And this Wild Rice Arugula Salad is anything but boring. Let’s start with the main component – wild rice. Wild rice…

Read More

Vegan Sausage Kale Skillet Dressing

Make this Thanksgiving one to remember with this Vegan Sausage Kale Skillet Dressing. Filled with wilted kale, butternut squash and zesty vegan Italian sausage. Our path to the best Thanksgiving continues. Last week I shared my Vegan Brown Butter Mashed Potato recipe and today we’re giving stuffing a whole new look with this Vegan Sausage Kale Skillet…

Read More